The American Series, Pt. I — Fried Chicken
To kick off my new series of posts on classic American dishes, I chose the most iconic dish of them all — fried chicken. While I’m not convinced anyone will ever do a better fried chicken than the...
View ArticleWhy I Don’t Like Frog Legs
The main reason I don’t like frog legs can be summed up by one very vulgar photo, for which I apologize in advance. Here it goes: As part of our large recent meat purchase from my meat purveyor friend...
View ArticleSunday Night in Budapest
One of the best parts of having a large dinner party circuit is being treated to ethnic meals prepared by friends who come from disparate corners of the globe. Dinners that come to mind in recent...
View ArticleMSG = Monosodium, Good Mate!
I was at a pizza & wine cookoff recently — me with a few bottles of my family wine versus my pal Craig, with his family wines, making pizzas in the wood-burning oven of my friend and Craig’s...
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